Root Cellaring: Natural Cold Storage of Fruits & Vegetables
by Mike Bubel
from Storey Publishing, LLC
Anyone can learn to store fruits and vegetables safely and naturally with a cool, dark space (even a closet!) and the step-by-step advice in this book.
The Self-sufficient Life and How to Live It
by John Seymour
from DK ADULT
The Self Sufficient Life and How to Live It is the only book that teaches all the skills needed to live independently in harmony with the land harnessing natural forms of energy, raising crops and keeping livestock, preserving foodstuffs, making beer and wine, basketry, carpentry, weaving, and much more. This new edition includes 150 new full color illustrations and a special section in which John Seymour the father of the back to basics movement explains the philosophy of self-sufficiency and its power to transform lives and create communities. More relevant than ever in our high-tech world, The Self Sufficient Life and How to Live It is the ultimate practical guide for realists and dreamers alike.
Marijuana Horticulture: The Indoor/Outdoor Medical Grower's Bible
by Jorge Cervantes
from Van Patten Publishing
With 512 full color pages and 1120 full color photographs and illustrations, Marijuana Horticulture: The Indoor/Outdoor Medical Grower's Bible is the most complete cultivation book available. The Fifth Edition of the former Indoor Marijuana Horticulture: The Indoor Bible was originally published in 1983, when it immediately became a best seller. More than 500,000 copies of the Indoor Bible are in print in Dutch, English, French, German and Spanish. New greenhouse and outdoor growing chapters make this a book both indoor and outdoor growers will keep under thumb. The other 15 chapters (17 total) are all updated with the most current information, completely rewritten and significantly expanded. For example, Dr. John McPartland contributed an all new medical section - The books credits list more than 300 contributors and reads like a who's who in the world of cannabis cultivation.
Gaia's Garden: A Guide to Home-Scale Permaculture
by Toby Hemenway
from Chelsea Green
Permaculture is a verbal marriage of “permanent” and “agriculture.” Australian Bill Mollison pioneered its development. Key features include:
Now, picture your backyard as one incredibly lush garden, filled with edible flowers, bursting with fruit and berries, and carpeted with scented herbs and tangy salad greens. The visual impact is of MonetÂ’s palette, a wash of color, texture, and hue. But this is no still life. The flowers nurture endangered pollinators. Bright-featured songbirds feed on abundant berries and gather twigs for their nests.
The plants themselves are grouped in natural communities, where each species plays a role in building soil, deterring pests, storing nutrients, and luring beneficial insects. And finally, you--good olÂ’ homo sapiens--are an integral part of the scene. Your garden tools are resting against a nearby tree, and have a slight patina of rust, because this garden requires so little maintenance. You recline into a hammock to admire your work. You have created a garden paradise.
This is no dream, but rather an ecological garden, which takes the principles of permaculture and applies them on a home-scale. There is nothing technical, intrusive, secretive, or expensive about this form of gardening. All that is required is some botanical knowledge (which is in this book) and a mindset that defines a backyard paradise as something other than a carpet of grass fed by MiracleGro.
How to Grow More Vegetables and Fruits (and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land Than You Can Imagine
by John Jeavons
from Ten Speed Press
For over 30 years, this pioneering work has continued to revolutionize food production around the world. While many people tend to look for big solutions to global concerns such as malnutrition, environmental researcher John Jeavons proves that the answers are often found in our backyards -- that is, in how we grow our food. Written for the individual gardener, "How to Grow More Vegetables" is the bible on Grow Biointensive "RM" mini-farming, a method that produces high yields of food crops in very small spaces while nourishing the soil and reducing the use of chemicals. This newly revised and significantly expanded edition incorporates the latest techniques and methods developed by Jeavons and many others around the world who have adopted this increasingly necessary method of small-scale food production.
The New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener (A Gardener's Supply Book)
by Eliot Coleman
from Chelsea Green Publishing Company
Worms Eat My Garbage: How to Set Up and Maintain a Worm Composting System
by Mary Appelhof
from Flower Press
The definitive guide to vermicomposting-a process using redworms to recycle food waste into nutrient-rich food for plants. Newly revised and updated, this 162 page manual provides complete illustrated instructions on setting up and maintaining small-scale worm composting systems. Topics include different bins, what kind of worms to use, sex life of a worm, preparing worm beddings, how to meet the needs of the worms, what kinds of foods to feed the worms, harvesting worms, and making potting soil from the vermicompost produced. A 63 page bibliography, 24 annotated references, a glossary,and comprehensive index make this a valuabe reference book as well as a practical manual.
The Well-Tended Perennial Garden: Planting and Pruning Techniques
by Tracy DiSabato-Aust
from Timber Press, Incorporated
With more than 130,000 copies sold since its original publication, The Well-Tended Perennial Garden has proven itself to be one of the most useful tools a gardener can have. Now, in this expanded edition, there's even more to learn from and enjoy. This is the first, and still the most thorough, book to detail essential practices of perennial care such as deadheading, pinching, cutting back, thinning, disbudding, and deadleafing, all of which are thoroughly explained and illustrated. More than 200 new color photographs have been added to this revised edition, showing perennials in various border situations and providing images for each of the entries in the A-to-Z encyclopedia of important perennial species. In addition, there is a new 32-page journal section, in which you can enter details, notes, and observations about the requirements and performance of perennials in your own garden. Thousands of readers have commented that The Well-Tended Perennial Garden is one of the most useful and frequently consulted books in their gardening libraries. This new, expanded edition promises to be an even more effective ally in your quest to create a beautiful, healthy, well-maintained perennial garden.
Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening
by Louise Riotte
from Storey Publishing, LLC
This gardening classic was first published in 1975, and now a second generation of gardeners who prefer pest-resistant planning to chemicals will find a place for it on the shelves. Not only does it tell what to plant with what, but also how to use herbal sprays to control insects, what wild plants to encourage in the garden, how to grow fruit and nut trees, how to start small plots or window-box gardens, and much more. It's one of the most practical books around for any gardener of edibles, no matter how serious or casual.
This classic has now taught generations of gardeners how to use the natural benefits of plants to protect and support each other. Here is a reader's complete reference to which plants nourish the soil, which keep away bugs and pests, and which plants just don't get along. Here is a complete guide to using companion planting to grow a better garden. 555,000 copies in print.
Bonsai (101 Essential Tips)
by Harry Tomlinson
from DK ADULT
Breaks down key information on cultivating bonsai into 101 easy-to-grasp tips and gives quick answers to all your questions.
Harry Tomlinson is one of Europe's leading bonsai artists and instructors. He has exhibited and judged bonsai all over the world. He is also the author of several books including DK's The Complete Book of Bonsai.
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