The Encyclopedia of Country Living: An Old Fashioned Recipe Book
by Carla Emery
from Sasquatch Books
For twenty years people have relied on these hundreds of recipes, instructions, and morsels of invaluable practical advice on all aspects of growing and preparing food. This definitive classic on food, gardening, and self-sufficient living is a complete resource for living off the land with over 800 pages of collected wisdom from country maven, Carla Emery--how to cultivate a garden, buy land, bake bread, raise farm animals, make sausage, milk a goat, grow herbs, churn butter, catch a pig, make soap, work with bees and more. Encyclopedia of Country Living is so basic, so thorough, so reliable, it deserves a place in every home--whether in the country, the city, or somewhere in between.
Marijuana Horticulture: The Indoor/Outdoor Medical Grower's Bible
by Jorge Cervantes
from Van Patten Publishing
With 512 full color pages and 1120 full color photographs and illustrations, Marijuana Horticulture: The Indoor/Outdoor Medical Grower's Bible is the most complete cultivation book available. The Fifth Edition of the former Indoor Marijuana Horticulture: The Indoor Bible was originally published in 1983, when it immediately became a best seller. More than 500,000 copies of the Indoor Bible are in print in Dutch, English, French, German and Spanish. New greenhouse and outdoor growing chapters make this a book both indoor and outdoor growers will keep under thumb. The other 15 chapters (17 total) are all updated with the most current information, completely rewritten and significantly expanded. For example, Dr. John McPartland contributed an all new medical section - The books credits list more than 300 contributors and reads like a who's who in the world of cannabis cultivation.
Storey's Basic Country Skills: A Practical Guide to Self-Reliance
by John Storey
from Storey Publishing, LLC
This is the book for anyone who wants to become more self-reliant, from suburbanites with 1/4 of an acre to country homesteaders with several. The information is easily understood and readily applicable.
More than 150 of Storey's expert authors in gardening, building, animal raising, and homesteading share their specialized knowledge and experience in this ultimate guide to living a more independent, satisfying life.
Readers will find step-by-step, illustrated instructions for every aspect of country living including:
Finding country land
Buying, building, and renovating a home
Developing water sources and systems
Understanding wiring, plumbing, and heating
Using alternative heating and energy sources
Vegetable, flower, and herb gardening
Traditional cooking skills such as baking bread and making maple syrup
Preparing and preserving meat, fruits, and vegetables
Building and maintaining barns, sheds, and outbuildings
Caring for common farm and ranch animals, and pets
Let it Rot!: The Gardener's Guide to Composting (Third Edition) (Storey's Down-to-Earth Guides)
by Stu Campbell
from Storey Publishing, LLC
In 1975, Let it Rot! helped start the composting movement and taught gardeners everywhere how to recycle waste to create soil-nourishing compost. Contains advice for starting and maintaining a composting system, building bins, and using compost. Third Edition. 267,000 copies in print.
Gardening All-in-One for Dummies
by The National Gardening Association
from For Dummies
God almighty first planted a garden: and, indeed, it is the purest of human pleasures.
-- Sir Francis Bacon
National surveys show that gardening has become the most popular, least exclusive hobby nationwide. From the balconies of Manhattan to the patios of Malibu to the backyards of Chicago, anybody with a few square feet of earth is doing their best to make their little corner of the world more gracious and beautiful. And the best thing is, you really dont have to be born with a green thumb to give life to a glorious garden. Anybody can do it with a little coaching. Which is where Gardening For Dummies comes in.
Puzzled by pruning? Baffled by bulbs? Cant tell a hosta from a hyacinth? Dont worry! This all-in-one reference delivers the know-how you need to transform your little patch of the outdoors into a blooming paradise. Drawing upon the expertise of the National Gardening Association, it gets you up to speed on:
- Basic gardening skillsfrom understanding your microclimate to using gardening tools to managing pests and common plant diseases
- How to design, plan and build a garden landscape that reflects your unique sense of style
- Selecting, planting and maintaining stunning roses
- Building a raised bed for your perennials and making them bloom in any climate
- Choose, grow and maintain annuals
- From amaryllis to spider dahlias to wood tulipscoaxing beauty from homely bulbs
- Enjoying natures bounty by growing you own vegetables and herbs
A veritable encyclopedia of gardening, this Gardening For Dummies is an indispensable resource for novices and experienced gardeners alike. It brings together between the covers of a single volume seven great books covering:
- Gardening Basics
- Garden Design
- Roses
- Perennials
- Annuals
- Bulbs
- Vegetables and Herbs
Your one-step guide to a beautiful garden, Gardening For Dummies shows you how to experience the purest of human pleasures in your own backyard.
Mycelium Running: How Mushrooms Can Help Save the World
by Paul Stamets
from Ten Speed Press
More mushrooms, less pollution! Yes, you heard right: growing more mushrooms may be the best thing we can do to save the environment. Microscopic cells called "mycelium"the fruit of which are mushrooms recycle carbon, nitrogen, and other essential elements as they break down plant and animal debris in the creation of rich new soil. What fungi expert Paul Stamets has discovered is that mycelium also breaks down hydrocarbons the base structure in many pollutants. So, for instance, when soil contaminated with diesel oil is inoculated with strains of oyster mushroom mycelia, the soil loses its toxicity in just eight weeks. In MYCELIUM RUNNING, Stamets discusses this revolutionary trend in mushroom cultivation and provides tips for choosing the appropriate species of fungi for various environmental purposes.
Dirr's Hardy Trees and Shrubs: An Illustrated Encyclopedia
by Michael A. Dirr
from Timber Press, Incorporated
This bestselling encyclopedia, illustrated with brilliant photographs, describes the best woody plants adapted to cooler climates, showing both habit and details of more than 500 species, and including some 700 additional cultivars and varieties. Brief cultural information is supplied for each plant, as well as Dirr's perceptive comments and opinions.
California Native Plants for the Garden
by Carol Bornstein
from Cachuma Press
California Native Plants for the Garden is a comprehensive resource that features more than 500 of the best California native plants for gardening in Mediterranean-climate areas of the world. Authored by three of the state's leading native-plant horticulturists and illustrated with 450 color photos, this reference book also includes chapters on landscape design, installation, and maintenance. Detailed lists of recommended native plants for a variety of situations and appendices with information on places to see native plants and where to buy them are also provided.
Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places
by Steve Brill
from Harper Paperbacks
Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places shows readers how to find and prepare more than five hundred different plants for nutrition and better health, including such common plants as mullein (a tea made from the leaves and flowers suppresses a cough), stinging nettle (steam the leaves and you have a tasty dish rich in iron), cattail (cooked stalks taste similar to corn and are rich in protein), and wild apricots (an infusion made with the leaves is good for stomach aches and disgestive disorders).
More than 260 detailed line drawings help readers identify a wide range of plants -- many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature's bounty and a source of intriguing information about the plants that surround us.
American Horticultural Society A to Z Encyclopedia of Garden Plants
by Christopher Brickell
from DK ADULT
Collecting contributions from 100 distinguished horticulturists, the handsome and lavishly illustrated American Horticultural Society A-Z Encyclopedia of Garden Plants is a truly definitive gardening reference. With its 1,092 tiny-print pages, this may not be the book to tuck into your pocket as you weed and mulch, but what this encyclopedia lacks in portability, it certainly makes up for in scope. Hardy and tender plants, heirloom varieties and the latest hybrids--they're all accounted for here, with growing tips and background information about native habitats and ornamental features. You'll also find a fascinating section about botany, as well as information about basic gardening techniques such as mulching, staking, pruning, propagating, and protecting plants for winter. But the encyclopedia's main attraction is the individual plant entries--more than 15,000 of them, embellished with 6,000 full-color photographs and illustrations. From the visual glossary of leaves to the map of growing regions, The American Horticultural Society A-Z of Garden Plants provides an unsurpassed wealth of botanical information, making it the yardstick by which all other gardening references must be measured.
The most comprehensive, detailed, and lavishly illustrated guide to garden plants ever published, first published in 1997, has now been completely revised to include nearly 250 new plants and photos. The AHS A-Z Encyclopedia of Garden Plants is an essential reference for all gardeners, from novices to experts.
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