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Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening

Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening by Louise Riotte from Storey Publishing, LLC

    This gardening classic was first published in 1975, and now a second generation of gardeners who prefer pest-resistant planning to chemicals will find a place for it on the shelves. Not only does it tell what to plant with what, but also how to use herbal sprays to control insects, what wild plants to encourage in the garden, how to grow fruit and nut trees, how to start small plots or window-box gardens, and much more. It's one of the most practical books around for any gardener of edibles, no matter how serious or casual.

    This classic has now taught generations of gardeners how to use the natural benefits of plants to protect and support each other. Here is a reader's complete reference to which plants nourish the soil, which keep away bugs and pests, and which plants just don't get along. Here is a complete guide to using companion planting to grow a better garden. 555,000 copies in print.

    List Price: $14.95
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    Smith & Hawken: 100 Heirloom Tomatoes for the American Garden

    Smith & Hawken: 100 Heirloom Tomatoes for the American Garden by Carolyn J. Male from Workman Publishing Company

      This is a book for the true tomato snob who is not content with the ordinary red beefsteak weighing heavily on the vine at the end of summer. Yellow, pink, green, and orange tomatoes are all part of this guide to heirloom varieties, many of which are only available through catalogs or through an organization called the Seed Savers Exchange.

      Author Carolyn Male favors heirlooms that have been passed down through families, not commercially created hybrids. She does not hesitate to be critical, calling some varieties mealy or bland, while others send her into epiphanies. Although she makes gestures toward guiding the novice, this is a book for either food fanatics or experts who move in the subculture of truly obsessed gardeners catering to gourmet cooks and specialty markets. Throughout the book, enticing photographs of freshly picked heirlooms remind the reader that grocery store tomatoes aren't really tomatoes at all, sitting sadly under fluorescent lights, losing their flavor and color. If only they had been born in a tomato snob's garden; then they would have been treated like royalty. --Emily White

      Preserved by families, collected by seed savers, passed around among farmers, heirloom tomatoes are now being sought out by more and more home gardeners as an alternative to the bland sameness of commercial hybrids. And happily, these growers are discovering that heirlooms are not only vastly more flavorful, but are just as hardy and easy to cultivate as the hybrids.

      Dr. Carolyn J. Male, who has raised more than a thousand heirloom tomatoes, here presents 100 consistently top-performing varieties for North American gardeners. There are red tomatoes, yellow tomatoes, green, orange, purple, and even black tomatoes--like Black from Tula, with green shoulders and a dusky rose-black coloring. There are cherry tomatoes, too--try Martino's Roma, a paste with spectacular yield and built-in tolerance of blossom end rot. For every gardener, no matter how experienced, here's everything you need to know to grow and harvest tomatoes with real taste.

      Tomatoes have always been far and away the most popular plant in the vegetable garden, and today the class act among tomatoes is the heirloom varieties--those vegetables with a past that go back generations, their seeds preserved and passed down among families, friends, and dedicated farmers. And no one knows heirloom tomatoes like Carolyn Male, a biologist who's grown more than a thousand varieties in the last 14 years. Following the lush and practical format of 100 English Roses for the American Garden (with 57,000 copies in print), 100 Heirloom Tomatoes is a thorough how-to and a stunningly photographed field guide. It covers every facet of growing heirlooms, from selecting the right varieties for your zone and type of garden to timing and planting of seeds, transplanting, hardening off, staking vs. caging, fertilizing, and more. There's a section on how to become a seed saver and even how to do crosses that will lead to creating your own heirlooms. Then comes the tasty part: Aunt Ginny's Purple and Amish Paste, Redfield Beauty, Green Zebra, Georgia Streak and the Santa Clara Canner. Fluted, scalloped, flattened, or lobed--white, pink, red, orange, gold, or chocolate brown--sweet to tart, mild to strong, perfumed and fruity to dark and smoky--now these are tomatoes with real character.

      List Price: $18.95
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      Grow the Best Tomatoes: Storey Country Wisdom Bulletin A-189 (Storey Country Wisdom Bulletin, a-189)

      Grow the Best Tomatoes: Storey Country Wisdom Bulletin A-189 (Storey Country Wisdom Bulletin, a-189) by John Page from Storey Publishing, LLC

        Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

        How to Grow World Record Tomatoes: A Guinness Champion Reveals His All-Organic Secrets

        How to Grow World Record Tomatoes: A Guinness Champion Reveals His All-Organic Secrets by Charles Wilber from Acres U.S.A.

          Charles Wilber tells his personal story of learning to work with nature, and his philosophy and approach to gardening. He reveals for the first time how he grows record-breaking tomatoes and produce of every variety. There's no magic involved. Just a well thought out system that gives plants more than they could ever want, and makes it possible for them to reach their full potential. Wilber's compost is the cornerstone along with a wide circumference around plants layered with compost, alfalfa meal and mulch. Valuable pruning and watering details are given, too, as well as a new way of looking at seeds. As you will learn, growing awesome tomatoes integrates every aspect of gardening that you can imagine.

          List Price: $14.95
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          Tantalizing Tomatoes (Brooklyn Botanic Garden All-Region Guide)

          Tantalizing Tomatoes (Brooklyn Botanic Garden All-Region Guide) by Brooklyn Botanic Garden from Brooklyn Botanic Garden

            The Tomato in America: Early History, Culture, and Cookery

            The Tomato in America: Early History, Culture, and Cookery by Andrew F. Smith from University of Illinois Press

              List Price: $24.00
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              Hydroponic Tomatoes for the Home Gardener

              Hydroponic Tomatoes for the Home Gardener by Howard M. Resh from Woodbridge Press Publishing Company

                Home-grown tomatoes . . . large, red-ripe, deliciously aromatic and full of flavor! They can be yours again with modern hydroponic methods designed for home gardeners by one of America's foremost hydroponics experts.

                You don't need previous experience. Your advantages (besides great tomatoes!) include freedom from harmful pesticides, bothersome weeds and insects, plus ease and pleasure in tending the garden. And you can enjoy your tomatoes sooner . . . tomatoes rich in vitamins and minerals and great taste!

                Step-by-step instructions, with many clear, "show-me-how" illustrations, both photographs and drawings.

                National Gardening Association Book of Tomatoes

                National Gardening Association Book of Tomatoes by National Gardening Association from Villard

                  List Price: $15.00
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                  The Tomato Handbook: Tips and Tricks for Growing the Best Tomatoes A Firefly Gardener's Guide

                  The Tomato Handbook: Tips and Tricks for Growing the Best Tomatoes A Firefly Gardener's Guide by Jennifer Bennett from Firefly Books

                    After providing a brief history of the tomato, THE TOMATO HANDBOOK gets down to the nitty-gritty of tomato cultivation, with advice on planting, stages of growth, support methods and pruning.

                    List Price: $10.95
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                    Compendium of Tomato Diseases (Aps Disease Compendium Series)

                    Compendium of Tomato Diseases (Aps Disease Compendium Series) by John Paul Jones from American Phytopathological Society

                      List Price: $55.00
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